Here Are 7 Indian Gravy Recipes That Don’t Require Tomatoes In Their Cooking:
1. Dahi Aloo
Curd is one of the most popular substitutes for tomatoes in Indian cooking. Its slightly sour taste compliments this Dahi Aloo perfectly. Click here for the Dahi Aloo recipe. You can also make a number of other gravies with curd, click here to know more.
2. Punjabi Kadhi
Besan-based Kadhi is also another gravy that does not require tomatoes at all. Punjabi Kadhi uses fried Besan Pakodi as the star of the dish. Click here for the recipe. The humble Kadhi has traveled across the expanse of India, and there are many other regional Kadhi recipes you can try. Learn more at the link here,
3. Mutton Yakhni
Kashmiri cuisine is also well-known for its subtle flavors and delicious preparations which avoid tomatoes entirely. This scrumptious Mutton Yakhni involves a yogurt-based gravy that is simmered with spices to make a delightful recipe. Find the full recipe here,
4. Gatte Ki Sabzi
Rajasthani food makes use of simple ingredients which are transformed by interesting cooking techniques. Gatte Ki Sabzi, for instance, is completely tomato-free and can be made at home for a satiating feast. Click here for the full recipe.
5. Nawabi Paneer
While usual Paneer recipes require tomatoes in their making, the Nawabi Paneer is a class apart. A rich and indulgent gravy is prepared in typical Nawabi-style with curd, milk, cashews and an array of spices. Find the full Nawabi Paneer recipe here,
6. Kariwari Chicken Curry
Kariwari Chicken Curry is a delightful gravy that incorporates coastal flavors with a base of coconut. Whole spices, lots of onion, garlic and fresh coconut make this recipe a must-try. Click here for the full recipe.
Numerous Dal preparations can be made without using tomatoes at all, and Sambhar is one of our top picks among them. The South Indian delight pairs well with hot rice, and you can also use it for dipping Idlis and crispy dosas. Find the full recipe here,
Enjoy these dynamic and delicious flavors of India that can be made without tomatoes! Which one will you try first? Tell us in the comments below.